Coffee
About This Crop
A growing cash crop—Arabica and Robusta—for domestic consumption and export, with rising global demand.
Soil Requirements
pH Level 4.5 - 6.5
Moisture 40% - 60%
Nitrogen 50 - 90 ppm
Organic Matter 3% - 5%
Comprehensive Farming Guide
Pre-Harvest Preparation
Establish shade trees 1-2 years before planting coffee. Prepare holes 60x60x60cm and add organic matter. Plant during rainy season using healthy seedlings from certified nurseries. Establish windbreaks to protect young plants. Apply 2-3kg of well-decomposed compost per plant annually.
Timing Guide
Best Planting Time
Start planting in May for optimal results
Best Selling Time
Market prices peak in May
Growth Duration
Expect harvest after 12 months and 5 days